The Effect of Green Marketing Strategies on the Brand Image of Handcrafted MSMEs Products
DOI:
https://doi.org/10.55927/fjas.v4i11.466Keywords:
Green Marketing, Brand Image, MSMEs, Handicraft Products, SustainabilityAbstract
Changes in the lifestyle of modern society, which is increasingly concerned about environmental issues, have driven a paradigm shift in the world of marketing. This study aims to analyze the effect of green marketing strategies on the brand image of handcraft products from MSMEs in Kediri Regency. Using an associative quantitative approach, data were collected from 100 consumers through a Likert scale questionnaire and analyzed using validity and reliability tests, t-tests, and simple linear regression. The results of the study indicate that Green Marketing has a positive and significant effect on brand image, with 58.19% of Brand Image variation explained by the implementation of green marketing strategies. These findings confirm that consistent and transparent sustainability efforts can strengthen consumer perceptions, increase trust, and strengthen the competitive position of MSMEs in the market.
References
Aaker, D. A. (2012). Building strong brands. Simon and schuster.
Biel, A. L. (1992). How brand image drives brand equity. Journal of Advertising Research, 32(6), 6–12.
Ghozali, I. (2018). Aplikasi analisis multivariete dengan program IBM SPSS 23.
Keller, K. L. (2018). Brand. In The Palgrave Encyclopedia of Strategic Management (pp. 123–128). Springer.
Keller, K. L., & Kotler, P. (2009). Marketing management. Pearson Prentice Hall Hoboken.
Kewakuma, A. S. V., Rofiaty, R., & Ratnawati, K. (2021a). The effect of green marketing strategy on customer loyalty mediated by brand image. JBTI: Jurnal Bisnis: Teori Dan Implementasi, 12(1), 1–11.
Kewakuma, A. S. V., Rofiaty, R., & Ratnawati, K. (2021b). The effect of green marketing strategy on customer loyalty mediated by brand image. JBTI: Jurnal Bisnis: Teori Dan Implementasi, 12(1), 1–11.
Kotler, P., & Keller, K. L. (2016). Marketing management (15th global ed.). England: Pearson, 803–829.
Levy, P. S., & Lemeshow, S. (2013). Sampling of populations: methods and applications. John Wiley & Sons.
MSDM, I. I. (n.d.). Sugiyono.(2019). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung: CV. Alfabeta. Sianipar, R., & Salim, V.(2019). Faktor Etos Kerja Dan Lingkungan Kerja Dalam Membentuk ‘Loyalitas Kerja’Pegawai Pada Pt Timur Raya Alam Damai. Anuar, S. 2019. Th. E-Jurnal Manajemen Universitas Udayana, 8(6), 3674.
Peattie, K. (2001). Towards sustainability: The third age of green marketing. The Marketing Review, 2(2), 129–146.
Polonsky, M. J. (2008). An introduction to green marketing. Global Environment: Problems and Policies, 2(1), 1–10.
Polonsky, M. J. (2011). Transformative green marketing: Impediments and opportunities. Journal of Business Research, 64(12), 1311–1319.
Rahbar, E., & Wahid, N. A. (2011). Investigation of green marketing tools’ effect on consumers’ purchase behavior. Business Strategy Series, 12(2), 73–83.
Sugiyono, D. (2013). Metode penelitian pendidikan pendekatan kuantitatif, kualitatif dan R&D.
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Gleydis Harwida, Dieva Zahrohtu Anfi, Evita Novilia, Yaoma Tertibi, Berliana Ira Mahera

This work is licensed under a Creative Commons Attribution 4.0 International License.






















